Name: Licorice Root, Organic
Brand: Farmhouse Teas
Price: 10.0 USD
Availability: InStock

Glycyrrhiza glabra

$10.00

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India

Organic and Non-GMO

Licorice, also known as gan cao in Traditional Chinese Medicine, is a perennial legume in Europe and Asia. Its underground root system is composed of fibrous, woody strands that spread out horizontally. The root, also called sweet root, contains a sweetness much more potent than regular sugar, making Licorice Root the ideal combination of flavor and nourishment. This versatile plant is commonly used to sweeten desserts, candies, and beverages and plays an important role in traditional Chinese and Ayurvedic medicine.

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Select Herb Needed & Size

4 oz

1 lb (16 oz)

Quantity

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Herbs are legally sold by the ounce but often we get asked how many cups are in a bag.

This herb has an approximate average of 4 cups per pound.

Use to make teas and to flavor liquors, beer and homemade soda, as well as in fragrances and the pharmaceutical industry. Licorice root is also added to Asian soups. Licorice root is also used to make lozenges, syrups and teas.

Store in an airtight container away from temperature extremes and sunlight.

Root

Not for use during pregnancy except under the supervision of a qualified healthcare practitioner. Not for use in persons with hypertension, liver disorders, edema, severe kidney insufficiency, low blood potasium or heart disease.

Licorice Root, Organic

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